Dinner for Six with Chef Jaime Stevens Image
Enjoy an elegant evening in the home of Chef Jaime Stevens as she prepares and serves a meal for six.

Donated by Lazuli of Lenore this auction item is valued $600.

Choose from one of the following four menus: 

  • Italian
    • Antipasto (includes meats, cheese giardinera and olives)
    • Minestrone
    • Farfalle in saffron cream sauce
    • Manicotti with Meatball
    • Tiramisu
  • New Orleans Creole
    • Chicken & Andouille Gumbo
    • Shrimp Remoulade
    • Redfish with Creole sauce, smoked gouda cheese grits, stewed collards
    • Bananas Foster Cheesecake
  • Spanish
    • Gazpacho
    • Caesar Salad
    • Chicken and chorizo paella
    • Torta de Santiago
  • Country French
    • French onion soup
    • Mini Quiche Lorraine
    • Chicken Cordon Bleu, potatoes Anna, and seasonal vegetables
    • Tarte aux framboises (raspberries)

All will be accompanied by appropriate wines

Dinner for Six with Chef Jaime Stevens

Item #12

$300 - 0 bids

Minimum Bid Increment:

$100

Value:

$600

Donated By:

Chef Jaime Stevens

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